The Anaheim Chilli, also known as the ‘New Mexican Chilli,’ is a moderately hot variety with a smooth texture and a delightful combination of sweet and tangy flavours. These elongated fruits grow up to 18 cm in length and 4 cm in width, transitioning from deep green to vibrant red as they ripen.
The Anaheim Chilli, also known as the ‘New Mexican Chilli,’ is a moderately hot variety with a smooth texture and a delightful combination of sweet and tangy flavours. These elongated fruits grow up to 18 cm in length and 4 cm in width, transitioning from deep green to vibrant red as they ripen.
Renowned for their versatility, Anaheim chillies are excellent for stuffing, lending themselves perfectly to a variety of dishes. They are also a fantastic choice for making flavourful jams and zesty salsas, making them a favourite among home cooks and chefs alike.
The Ajà Amarillo is a vibrant South American chilli, distinguished by its striking orange-yellow skin and fruity flavour. Native to Peru and cherished since the time of the Incas, this versatile chilli remains the most popular and widely used variety in Peruvian cuisine today.
The Cayenne Red is a classic and versatile chilli, perfect for adding balanced heat to a wide variety of dishes. Known for its vibrant red colour and moderate spice level, this chilli is ideal for everyday use in the kitchen.
The Peach Carolina Reaper is a unique variation of the world-famous Carolina Reaper, offering the same intense heat with a beautifully sweet and fruity twist. This superhot chilli features crinkled skin and the iconic pointed “tail,” maturing to a soft peach hue that sets it apart.
The Bullet Chilli is a fantastic all-purpose chilli, similar in size and shape to the jalapeño but packing significantly more heat, comparable to its cousin, the Serrano chilli. Growing to about 6 cm in length, this chilli delivers a bold fruity flavour that enhances a wide range of dishes.
The Chocolate Carolina Reaper is a stunning and fiery addition to the world of superhot chillies. These distinctive fruits measure approximately 5 cm in diameter and feature the signature pointed “tail” that marks their iconic shape. With crinkled skin that matures from green to a rich chocolate brown, this chilli is as visually striking as it is intensely hot.
The Armageddon Chilli is not for the faint-hearted. As one of the world’s hottest chillies, it delivers an explosive level of heat that spice enthusiasts crave. Its fiery punch is perfectly balanced with a bold, fruity flavour, making it an exceptional choice for those who enjoy pushing their culinary limits.
The Orange Cayenne is a medium-hot variant of the globally renowned Cayenne chilli, offering vibrant colour and versatile flavour. These slender chillies can grow between 6 cm and 20 cm in length, making them perfect for a variety of culinary uses.
The Yellow Cayenne is a striking variation of the classic Cayenne chilli, known for its bright yellow hue and slender shape, growing up to 20 cm in length. Renowned as one of the most popular chillies in the world, it brings both heat and visual appeal to a wide range of dishes.
The Carolina Reaper holds the Guinness World Record as the hottest chilli in the world, delivering an unparalleled level of heat that thrills spice enthusiasts. These iconic chillies are instantly recognisable by their crinkled, scarlet red skin and distinctive pointed “tail.” Measuring approximately 5 cm in diameter, the Carolina Reaper is as striking in appearance as it is intense in heat.
The 7 Pot Yellow chilli is celebrated for its intense heat, complemented by a rich, fruity sweetness and subtle nutty undertones. These bright chillies grow to approximately 5 cm in length and ripen from green to a stunning yellow. As one of the hottest chillies in the world, the 7 Pot Yellow takes its name from the claim that a single pod is hot enough to spice up seven pots of stew!
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