Your basket is currently empty.
Subscribe to Newsletter
Please sign up to follow the latest news and events from us, we promise not to spam your inbox.
Behind the Spice How Cornish Chillies Crafts Authentic Chilli Sauces
From Farm to Flame: Celebrating the Bold Taste of Fresh Chillies Cornwall When it comes to heat, flavor, and craftsmanship, few do it better than Cornish Chillies. Nestled in the heart of Cornwall, this farm to…
The Art of Heat Understanding the Scoville Scale and the World’s Hottest Chilli
Exploring the Scoville Scale: From Mild to Fiery Legends The Scoville Scale measures the heat of chillies worldwide, from mild peppers to fiery legends like the Carolina Reaper and Bhut Jolokia ghost pepper. In the UK,…
Why Mexican Mole Is the Most Underrated Chilli Based Sauce
Exploring the Heritage of Mole Sauce The rich flavours of mexico food mole represent centuries of culinary tradition. Mole sauce blends indigenous and Spanish influences to create one of Mexico’s most iconic dishes. Locals take pride…
What Is Mexican Mole? A Cornish Take on a Mexican Classic
Discovering the Bold Flavours of Mole with Cornish Chillies If you’ve ever wondered what makes Mexican mole so special, you’re not alone. This rich, complex sauce is a staple of Mexican cuisine known for its deep…