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This infusion balances the medium heat of dried chillies with the mellow, golden sweetness of garlic. Every spoonful delivers a vibrant punch of spice and a rich, savoury depth that elevates everything from pizza and pasta to fried eggs and noodles. It’s the ultimate kitchen staple for those who want instant, fiery flavour with a fragrant, aromatic finish.
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A Trinidad Scorpion chilli is a super‑hot pepper from Trinidad and Tobago, famous for its stinger‑like tail, intense heat, and deeply wrinkled skin. It is one of the legendary “superhots” and a close relative of the Moruga Scorpion and 7‑Pot varieties.
Heat level: Typically 1,200,000–1,500,000 SHU, with some strains exceeding 2 million SHU.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
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A Naga chilli (often called Naga Morich or simply Naga) is a super‑hot chilli pepper from Northeast India and Bangladesh, famous for its intense heat, fruity aroma, and distinctively wrinkled, wedge‑shaped pods. It is one of the key ancestors of the Bhut Jolokia (Ghost pepper) and shares many of its traits, though the Naga is often slightly shorter and rounder.
Heat level: Typically 800,000–1,200,000 SHU, placing it firmly in the super‑hot category.
Price per 100g
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
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A Komodo Dragon chilli is a super‑hot British‑bred pepper created in the UK. It delivers Carolina Reaper–level heat, a fruity upfront flavour, and a delayed, explosive burn that made it famous when it launched.
Heat level: Typically 1,400,000–1,500,000 SHU, placing it firmly in the super‑hot category.
Price per 100g
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
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A Hurt Berry chilli is a super‑hot, bumpy, elongated pepper created by UK grower Chris Fowler. It’s known for combining Carolina Reaper–level heat with a fruity, citrus‑leaning flavour, and it produces large, gnarly pods with a distinctive “twisted” look.
Heat level: Commonly 1,000,000–1,500,000 SHU, putting it in the same league as the hottest Reaper crosses.
Price per 100g
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
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A Carolina Reaper is an extremely hot, wrinkled, red chilli pepper famous for holding the Guinness World Record as the hottest chilli on Earth. It is known for its distinctive scorpion‑like tail, bumpy skin, and a surprisingly fruity flavour beneath its intense heat.
Heat level: 1.5–2.2 million SHU, making it one of the hottest peppers ever recorded.
Price per 100g
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
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A Bhut Jolokia (Ghost) – White chilli is a creamy‑white, extremely hot variant of the famous ghost pepper. It keeps the same intense heat, wrinkled skin, and elongated shape, but its pale colour gives it a striking, almost porcelain look on the plant.
Heat level: Usually 800,000–1,000,000+ SHU, firmly in super‑hot territory.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
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A Bhut Jolokia (Ghost) – Red chilli is an extremely hot, wrinkled, conical pepper originating from Nagaland and Assam, India, famous for exceeding 1,000,000 SHU and once holding the Guinness World Record for the world’s hottest chilli. It produces deep red, highly wrinkled fruits with a strong fruity aroma beneath the intense heat.
Heat level: Over 1,000,000 SHU, classed as extreme hot.
Price per 100g
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
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A Scotch bonnet chilli is a small, extremely hot Caribbean pepper with a distinctive squat, bonnet‑like shape. Its typical size is 2.5–4 cm long and 2.5–3 cm wide, making it one of the more compact but powerfully spicy chillies available.
Heat level: Very hot — commonly 100,000–325,000 SHU, with some varieties reaching 350,000–400,000 SHU.
Price per 100g
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
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The Paper Lantern chilli is a habanero-type chilli pepper with a striking lantern-like shape, tropical fruity flavour, and intense heat ranging from 150,000 to 400,000 Scoville Heat Units (SHU).
Price per 100g
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
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The red habanero chilli is a fiery variety of Capsicum chinense, known for its intense heat and fruity, slightly floral flavour. Its name comes from “Habana” (Havana), reflecting its historical popularity in the Caribbean.
On the Scoville scale, red habaneros typically range from 100,000 to 350,000 SHU, though some varieties like the Caribbean Red can reach up to 400,000 SHU, and the Red Savina can push as high as 577,000 SHU.
They’re often used in hot sauces, salsas, marinades, and spicy dishes where both heat and flavour are desired. The bright red colour signals their ripeness and potency, making them as visually striking as they are spicy.
Price per 100g
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
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The Peach Habanero is a moderately hot pepper with a fruity, slightly sweet flavour, typically measuring about 5 cm in length and rated 150,000–350,000 Scoville Heat Units (SHU).
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.