
Bahamian Goat
Bahamian Goat chillies are a very hot Caribbean pepper with a sweet, fruity flavour, small pumpkin- like orange pods, and a Scoville Heat Unit (SHU) range typically between 100,000 and 350,000.
Price per 100g
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
| Weight | 0.1 kg |
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The Paper Lantern chilli is a habanero-type chilli pepper with a striking lantern-like shape, tropical fruity flavour, and intense heat ranging from 150,000 to 400,000 Scoville Heat Units (SHU).
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
A poblano pepper is a large, heart-shaped chilli originating from Mexico, known for its mild heat and rich, earthy flavour with subtle sweetness. They typically measure 4–5 inches long and 2–3 inches wide, with thick, dark green skin that turns red or brown as it ripens.
On the Scoville Heat Scale, poblanos range from 1,000 to 2,000 SHU, making them much milder than jalapeños (2,500–8,000 SHU). When dried, they become ancho chillies, which have a deeper, slightly smoky taste and are often used in sauces, stews, and mole.
They’re versatile—great for stuffing, roasting, grilling, or blending into sauces—and offer warmth without overwhelming spice.
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
Cornish Chillies Hot Chutney – Handcrafted locally, our delicious hot chutney delivers the perfect balance of bold heat and rich, Indian-inspired flavours. Whether you’re pairing it with poppadoms, layering it on cheesy nachos, adding a kick to sandwiches, or enjoying it with cheese and crackers, this chutney is a versatile must-have for any pantry. Elevate every bite with a burst of authentic taste that complements just about everything!
The red habanero chilli is a fiery variety of Capsicum chinense, known for its intense heat and fruity, slightly floral flavour. Its name comes from “Habana” (Havana), reflecting its historical popularity in the Caribbean.
On the Scoville scale, red habaneros typically range from 100,000 to 350,000 SHU, though some varieties like the Caribbean Red can reach up to 400,000 SHU, and the Red Savina can push as high as 577,000 SHU.
They’re often used in hot sauces, salsas, marinades, and spicy dishes where both heat and flavour are desired. The bright red colour signals their ripeness and potency, making them as visually striking as they are spicy.
Price per 100g
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
The Fatalii pepper is an extremely hot African chilli with a Scoville range of 125,000 to 400,000 SHU, known for its bright citrusy flavour and slender, tapered fruits measuring 5–9 cm long.
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
The 7 Pot Lucy is an extremely hot chilli variety, bred in the UK by chilli grower Nick Duran (also known as “Naga Nick”). It’s a cross between the Naga Viper and the 7 Pot Jonah, named after his youngest daughter.
Heat Level: Around 900,000 to 1,200,000 Scoville Heat Units (SHU) – putting it firmly in the superhot category.
Appearance: Pods are typically wrinkled, medium-sized, and can ripen to a bright red.
It’s a chilli for experienced heat lovers only — one pod can easily spice up a large pot of food (hence the “7 Pot” name).
Price per 100g
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
The Ají Limón, also known as the Lemon Drop pepper, is a vibrant yellow chilli native to Peru. It’s prized for its bright, citrusy flavor with a distinct lemon-like tang, making it a favourite in Peruvian cooking for adding both heat and freshness to dishes.
Appearance: Small, cone-shaped pods (often slightly wrinkled) that ripen to a sunny yellow.
Flavour Profile: Tangy, fruity, and zesty — similar to a habanero’s fruitiness but without the same intense burn.
Heat Level: 15,000–30,000 Scoville Heat Units (SHU) — about 3–10 times hotter than a jalapeño, but milder than a habanero.
It’s a chilli that delivers both punch and brightness, making it stand out in spicy yet refreshing recipes.
Price per 100g
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
The friggitello is a classic Italian sweet pepper, often called the Italian frying pepper. It’s typically harvested while still green and has a sweet, slightly tangy flavor with just a hint of bitterness. The flesh is thin-walled, making it quick to cook—especially when fried whole in olive oil, which is the traditional preparation in Tuscany.
On the Scoville scale, friggitello peppers range from 0 to 500 SHU, meaning they are very mild and often perceived as having no heat at all. There’s also a Greek variety that’s a bit sweeter and commonly used in salads or pickled.
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📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
Kashmiri Chili (Kashmiri Mirch): A popular spice in Indian cooking, prized for its vivid red color and mild heat.
On the Scoville Heat Unit (SHU) scale, it typically measures 1,000–2,000 SHU, making it far milder than many other chillies but excellent for adding colour and gentle warmth to dishes.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
