Jams

Apache Chilli Jam Hot

Apache Chilli Jam Hot

Apache Chilli Jam Hot

£6.00

Cornish Chillies Apache Chilli Jam – Crafted with locally grown Apache chillies from Cornwall, this rich, smooth jam offers a slightly smoky flavour with just the right amount of heat. It’s the perfect addition to a cheese board and pairs beautifully with cold meats, burgers, and sausages. For a flavourful twist, stir it into ragu sauces to add depth and warmth to your cooking. A must-have for any kitchen!

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Smoky Red Pepper & Apache Chilli Jam – 227g

Enjoy the deep, smoky richness of our Smoky Red Pepper & Apache Chilli Jam, crafted with charred red peppers, ripe tomatoes, and bold Apache chillies for a well-rounded balance of sweetness and heat. The addition of red wine vinegar enhances the depth of flavour, making this jam a perfect match for cheese boards, burgers, grilled meats, or even roasted vegetables. Whether you love a subtle smokiness or a fiery finish, this jam delivers on all fronts.

Ingredients:

Tomatoes, Charred Red Peppers, Sugar, Red Wine Vinegar (sulphites), Apache Chillies (8%), Spices, Salt.

Nutritional Information (per 100g):

  • Energy: 479.2 kJ / 112.7 kcal
  • Fat: 0.2g (of which saturates 0.0g)
  • Carbohydrates: 28.1g (of which sugars 28.1g)
  • Protein: 1.0g
  • Salt: 0.2g

Allergy Advice:

Prepared in a kitchen that handles allergens. For allergens, see ingredients in bold.

Storage & Shelf Life:

Store in a cool, dry place. Once opened, keep refrigerated and consume within 21 days.

Weight 0.37 kg

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Resparveth, Grampound Road, Truro, Cornwall, Cornwall TR2 4EF
+44 7576 252664
hello@cornishchillies.ltd.uk
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