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Apache Chilli Jam Hot
£6.00
To guarantee optimal freshness in a single delivery, we ship all varieties together once everything is ready.

Serrano chillies (Capsicum annuum) are medium-hot Mexican chili peppers with a Scoville heat range of 10,000 to 23,000 SHU, measuring about 5–10 cm in length and 1.5 cm in diameter, offering a bright, crisp, and slightly vegetal flavour ideal for fresh salsas and sauces.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
The Santa Fe pepper—often called Santa Fe Grande—is a mild chili variety known for its vibrant color and gentle heat. It typically starts yellow, ripens to orange, and finally turns a deep red when fully mature.
Heat Level: Around 500–750 Scoville Heat Units (SHU), which is quite mild compared to jalapeños (2,500–8,000 SHU).
Flavour Profile: Slightly sweet with a tangy, fruity undertone, making it more about flavor than burn.
Culinary Uses: Popular in fresh salsas, pickling, and salads—especially when you want a pop of color without overpowering spice.
Appearance: Plump, conical pods about 5–7 cm long, with smooth skin and a glossy finish.
It’s a great choice if you want a pepper that’s visually striking, flavorful, and family-friendly in terms of heat.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
The Ají Limón, also known as the Lemon Drop pepper, is a vibrant yellow chilli native to Peru. It’s prized for its bright, citrusy flavor with a distinct lemon-like tang, making it a favourite in Peruvian cooking for adding both heat and freshness to dishes.
Appearance: Small, cone-shaped pods (often slightly wrinkled) that ripen to a sunny yellow.
Flavour Profile: Tangy, fruity, and zesty — similar to a habanero’s fruitiness but without the same intense burn.
Heat Level: 15,000–30,000 Scoville Heat Units (SHU) — about 3–10 times hotter than a jalapeño, but milder than a habanero.
It’s a chilli that delivers both punch and brightness, making it stand out in spicy yet refreshing recipes.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
A Scotch bonnet chilli is a small, extremely hot Caribbean pepper with a distinctive squat, bonnet‑like shape. Its typical size is 2.5–4 cm long and 2.5–3 cm wide, making it one of the more compact but powerfully spicy chillies available.
Heat level: Very hot — commonly 100,000–325,000 SHU, with some varieties reaching 350,000–400,000 SHU.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
Cornish Chillies Aji Limon Jam – Made with the vibrant Aji Limon Chilli (Lemon Drop), this jam bursts with sweet, citrusy lemon flavour and a gentle touch of heat. Perfect for pairing with cheese, spreading on toast, or adding a zesty twist to your cooking. Its bright, tangy notes make it an excellent companion to pasta, fish, and chicken dishes. Add a refreshing lemon kick to your favourite meals!
The Zebrange is a visually striking chilli pepper, often featuring striped or mottled skin reminiscent of varieties like the Sugar Rush Stripey, but with its own unique flair.
Heat Level: Typically 5,000–10,000 Scoville Heat Units (SHU), putting it in the mild-to-medium range — similar to or slightly milder than a jalapeño. Some sources note it can occasionally reach up to 30,000 SHU, edging toward cayenne territory.
Flavour Profile: Sweet and fruity with subtle tropical notes, making it as much about taste as heat.
Experience: The burn is gentle and lingers just enough to let the pepper’s bright, complex flavour shine.
It’s a great choice for those who enjoy a pepper with personality — both in looks and taste — without overwhelming heat.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
Cornish Chillies Jamaican Chilli & Ginger Sauce – Celebrate Cornwall’s rich global connections with this sweet, fruity sauce infused with the warmth of Jamaican chillies and a touch of ginger. Offering a delightful balance of sweetness and heat, it’s perfect for stir-fries, noodles, risottos, salads – and even ice cream! This sauce pays homage to the Cornish miners, Methodists, and families who supported communities across the Caribbean in the 18th and 19th centuries. A nod to Cornwall’s historical ties, including Jamaica’s Cornwall province and the legendary Cornish pirate Thomas Anstis. A taste of history in every drop!
Cornish Chillies Chilli Ketchup – Made with medium-heat chillies, our rich, tomato-based ketchup delivers just the right kick of warmth. Perfect for drizzling over eggs, chips, or practically anything, this flavour-packed sauce adds a delicious twist to your everyday favourites. A must-have for any condiment lover!
The orange habanero is a small, lantern-shaped chilli pepper known for its intense heat and fruity, citrus-like flavour. It’s one of the most common habanero varieties and is popular in hot sauces, salsas, and Caribbean-style dishes.
Heat Level (Scoville Scale): Typically ranges from 150,000 to 350,000 SHU (Scoville Heat Units), making it significantly hotter than jalapeños (which average 2,500–8,000 SHU).
Origin: Native to the Yucatán Peninsula in Mexico and the Caribbean, where warm climates allow it to grow as a perennial plant.
Appearance: Vibrant orange skin, smooth and glossy, usually 2–6 cm long.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
The Ring of Fire chilli is a hot, cayenne-type pepper known for its quick maturity and high productivity. It grows on an upright bush and can be harvested either green for a fresher, sharper flavour or red for a deeper, sweeter heat.
Heat Level: Typically 70,000–90,000 Scoville Heat Units (SHU), making it significantly hotter than a standard cayenne.
Flavour Profile: Bright, slightly fruity, and intense, with a lingering burn.
Uses: Excellent for drying into chilli flakes or powder, spicing up sauces, or adding heat to fresh dishes.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
You may now preorder fresh Biquinho chilies from our Cornish farm, since our UK-grown chillies will soon be in season. These unique, sweet, and mildly flavoured chillies are perfect for pickling, garnishing dishes, or adding a gentle heat to your favourite recipes.
Chillies ripen at different times depending on their heat level and the weather – the sunnier it is, the quicker they mature. Here’s a rough guide to when each type will be ready:
Mild & Medium (including Biquinho) – Available late June/July
Hot – Expected July/August
Superhot – Ready around August/September
To guarantee optimal freshness in a single delivery, we ship all varieties together once everything is ready.
Want your mild or medium varieties, like Biquinho chillies, earlier? Just place separate orders for each heat level.
For larger quantities or wholesale enquiries for fresh Biquinho chillies, please contact us directly.
Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
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