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Cayenne - Red
£3.00
To guarantee optimal freshness in a single delivery, we ship all varieties together once everything is ready.
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Cayenne - Red
£3.00
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Habanero – Red
£3.00
The red habanero chilli is a fiery variety of Capsicum chinense, known for its intense heat and fruity, slightly floral flavour. Its name comes from “Habana” (Havana), reflecting its historical popularity in the Caribbean.
On the Scoville scale, red habaneros typically range from 100,000 to 350,000 SHU, though some varieties like the Caribbean Red can reach up to 400,000 SHU, and the Red Savina can push as high as 577,000 SHU.
They’re often used in hot sauces, salsas, marinades, and spicy dishes where both heat and flavour are desired. The bright red colour signals their ripeness and potency, making them as visually striking as they are spicy.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
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| Weight | 0.1 kg |
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The red cayenne pepper is a slender, tapering chili, usually 10–25 cm long, with a slightly curved tip and rippled skin. It’s most often a bright, vibrant red when mature and hangs down from the plant rather than growing upright.
Flavour & Use:
Has a moderate, sharp heat with a slightly earthy, fruity undertone.
Commonly dried and ground into cayenne powder or used fresh in cooking for a spicy kick.
Popular in hot sauces, spice blends, and as a garnish for heat and colour.
Heat Level (Scoville Scale):
30,000 – 50,000 SHU (Scoville Heat Units)
Roughly 8–12 times hotter than a jalapeño, but far milder than super-hot peppers like ghost or Carolina Reaper.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
Cornish Chillies Hot Chutney – Handcrafted locally, our delicious hot chutney delivers the perfect balance of bold heat and rich, Indian-inspired flavours. Whether you’re pairing it with poppadoms, layering it on cheesy nachos, adding a kick to sandwiches, or enjoying it with cheese and crackers, this chutney is a versatile must-have for any pantry. Elevate every bite with a burst of authentic taste that complements just about everything!
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The Hot Chocolate habanero is a very hot chilli pepper with a rich brown colour, smoky flavour, and intense heat ranging from 300,000 to 577,000 Scoville Heat Units.
It gets its name from its deep chocolate-brown pod, not because it tastes like chocolate, though it is famously paired with cocoa in spicy treats and hot chocolate.
Flavour Notes: Deep, smoky, earthy, and rich with a slow-building heat.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
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The Fatalii pepper is an extremely hot African chilli with a Scoville range of 125,000 to 400,000 SHU, known for its bright citrusy flavour and slender, tapered fruits measuring 5–9 cm long.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
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The Ají Limón, also known as the Lemon Drop pepper, is a vibrant yellow chilli native to Peru. It’s prized for its bright, citrusy flavor with a distinct lemon-like tang, making it a favourite in Peruvian cooking for adding both heat and freshness to dishes.
Appearance: Small, cone-shaped pods (often slightly wrinkled) that ripen to a sunny yellow.
Flavour Profile: Tangy, fruity, and zesty — similar to a habanero’s fruitiness but without the same intense burn.
Heat Level: 15,000–30,000 Scoville Heat Units (SHU) — about 3–10 times hotter than a jalapeño, but milder than a habanero.
It’s a chilli that delivers both punch and brightness, making it stand out in spicy yet refreshing recipes.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
Padrón peppers are small, green Spanish chilli peppers, typically about 5 cm (2 in) long with a slightly wrinkled, elongated shape. They’re most often harvested while still unripe and green, giving them a mild, slightly grassy flavour with a hint of nuttiness when cooked.
Their charm lies in the “pepper lottery” — while most are mild, a few can surprise you with noticeable heat. On the Scoville scale, they range from 500 to 2,500 SHU, meaning most are about as mild as a banana pepper, but the hotter ones can approach the lower end of a jalapeño’s heat. With this years heat waves, the plants have suffered some ‘heat stress’ and our Padron Peppers seem to be generally more spicier than usual.
They’re traditionally pan-fried in olive oil and sprinkled with coarse sea salt, making them a popular Spanish tapas dish.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
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You may now preorder fresh Biquinho chilies from our Cornish farm, since our UK-grown chillies will soon be in season. These unique, sweet, and mildly flavoured chillies are perfect for pickling, garnishing dishes, or adding a gentle heat to your favourite recipes.
Chillies ripen at different times depending on their heat level and the weather – the sunnier it is, the quicker they mature. Here’s a rough guide to when each type will be ready:
Mild & Medium (including Biquinho) – Available late June/July
Hot – Expected July/August
Superhot – Ready around August/September
Want your mild or medium varieties, like Biquinho chillies, earlier? Just place separate orders for each heat level.
For larger quantities or wholesale enquiries for fresh Biquinho chillies, please contact us directly.
Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
A Poblano pepper is a large, heart-shaped chilli originating from Mexico, known for its mild heat and rich, earthy flavour with subtle sweetness. They have thick, dark green skins that turn red or brown as they ripen. Due to this extra hot summer, the Poblano are smaller than usual, measuring 10 to 15cm.
On the Scoville Heat Scale, Poblanos range from 1,000 to 2,000 SHU, making them much milder than Jalapeños (2,500–8,000 SHU). When dried, they become Ancho chillies, which have a deeper, slightly smoky taste and are often used in sauces, stews, and mole.
They’re versatile—great for stuffing, roasting, grilling, or blending into sauces—and offer warmth without overwhelming spice.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.