
Habanero – Chocolate
The chocolate habanero is a distinct, exceptionally hot cultivar of the habanero chilli pepper. Originating from the Caribbean, it is highly prized and has a heat and rich, smoky flavour.
Key Characteristics
Unlike regular orange or red habaneros, the chocolate habanero is hotter and takes a longer time to mature on the plant.
Scoville Heat range – 300,000 to 577,000 (can be double the heat of a standard habanero)
Flavour Profile – subtly sweet and earthly with pronounced smoky and fruity undertones.
Common Uses – Jamaican jerk pastes, hot sauces, marinades, and spicy stews.
Price per 100g
For larger quantities or wholesale enquiries, please contact us directly.
📦 Fresh chilli orders are dispatched Monday to Wednesday to ensure they arrive in perfect condition.
The chocolate habanero is a distinct, exceptionally hot cultivar of the habanero chilli pepper. Originating from the Caribbean, it is highly prized and has a heat and rich, smoky flavour.
Key Characteristics
Unlike regular orange or red habaneros, the chocolate habanero is hotter and takes a longer time to mature on the plant.
Scoville Heat range – 300,000 to 577,000 (can be double the heat of a standard habanero)
Flavour Profile – subtly sweet and earthly with pronounced smoky and fruity undertones.
Common Uses – Jamaican jerk pastes, hot sauces, marinades, and spicy stews.
| Weight | 0.1 kg |
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